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Soft Raisin Bread Recipe

Soft Raisin Bread Recipe

Name: Soft Raisin Bread Recipe
Yield: 1 Servings
Ingredients: dry yeast: 3/4 tsp; strong white bread flour: 400g; butter: 15g; sugar: 1 tsp; salt: 1 tsp; water: 280ml; raisins: 120g

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4.00 (17 Ratings)
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4 hrs
Easy

Ingredients

3/4 tsp dry yeast
400g strong white bread flour
15g butter
1 tsp sugar
1 tsp salt
280ml water
120g raisins

Directions

Moderately sweet raisin bread that leaves you craving more. Raisins are a cholesterol-free and low-in-fat healthy dry fruit. This bread makes a perfect snack.

Ingredients

	3/4 tsp dry yeast
	400g strong white bread flour
	15g butter
	1 tsp sugar
	1 tsp salt
	280ml water
	120g raisins

Note: The ingredient quantities are not compatible with Mini Breadmaker SD-PN100 - find suitable recipes for PN100 (Smaller bread size) here

Steps

1	Add dry yeast, strong white bread flour, butter, sugar, salt and water into your Croustina Breadmaker.
2	Select menu 10 then press start.
3	Add raisins when the breadmaker beeps.