Ingredients
-
150g bulgur
-
200ml water
-
30ml olive oil
-
1 pinch of salt
-
1 pinch of pepper
-
1/2 zucchini
-
1/2 bell pepper
-
50g feta cheese
Directions
Get a touch of the Orient from the microwave.
Ingredients
Adjust Servings:
| 150g bulgur | |
| 200ml water | |
| 30ml olive oil | |
| 1 pinch of salt | |
| 1 pinch of pepper | |
| 1/2 zucchini | |
| 1/2 bell pepper | |
| 50g feta cheese |
Steps
|
1
|
Put the bulgur, water, olive oil and salt in a bowl and cook covered in the microwave for 4 minutes at 1,000 watts. |
|
2
|
Cut the zucchini and peppers into cubes (1-2 cm) and add them to the bowl. |
|
3
|
Cook in the microwave for 5 more minutes at 600 watt. |
|
4
|
Add the diced feta over the bulgur. |
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