Porcini Mushroom Risotto with Basil Recipe Risotto doesn’t have to be time-consuming. With the Combi Steam Oven, vegetarian Porcini Mushroom Risotto is effortless. Read More 2 hrs 40 mins
Quinoa Tabbouleh with Courgettes, Peas and Mint Recipe Super-food that is made for summer, with refreshing mint and healthy quinoa. Perfect for the next barbecue or as a light side. Read More 40 mins
Baked Potatoes with Mushrooms Recipe Why not try this easy vegetarian Baked Potato with Mushrooms recipe for your next lunch at home or in the office? Read More 45 mins
Carrot Hummus Recipe Your go-to recipe for the next picnic or barbecue invitation: delicious carrot hummus everyone will love. Read More 45 mins
Butternut Squash and Sage Risotto with Steamed Spinach Recipe Add a twist of autumn to basic risotto with buttnernut squash and sage. Satisfying for vegetarians and everyone else. Read More 1 hr 30 mins
Steamed Carrots with Orange, Cumin and Thyme Recipe Whenever you’re stuck on what to serve as a side, turn to this steamed carrots recipe with tangy orange, cumin and thyme. Read More 40 mins
Coq Au Vin Recipe Soon to be a once-a-week dish, chicken in a red wine sauce is a classic French recipe made easy in the Combi Steam Oven. Read More 1 hr 50 mins
Lemon and Thyme Steamed Chicken Recipe How to cook chicken that’s tender and moist? With steam in the Combi Steam Oven NN-CS89. All it takes is just a quick 30 minutes. Read More 30 mins
Steamed Salmon Fillet with Mustard Sauce Recipe How to gently steam salmon with a savoury mustard grain flavour? Quickly and easily with the Combi Steam Oven NN-CS89. Read More 30 mins
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