Ingredients
-
1 tsp dry yeast
-
300g bread flour
-
1 tsp salt
-
20g honey
-
20g butter
-
2 grated apples
-
1 tbsp lemon juice
-
100ml milk
-
60ml water
-
15g chopped hazelnuts
-
15g chopped walnuts
-
15g chopped lengthways blanched almonds
-
20g currants
Directions
Sweet, moist apple-flavoured bread with mixed nuts.
Ingredients
Adjust Servings:
| 1 tsp dry yeast | |
| 300g bread flour | |
| 1 tsp salt | |
| 20g honey | |
| 20g butter | |
| 2 grated apples | |
| 1 tbsp lemon juice | |
| 100ml milk | |
| 60ml water | |
| 15g chopped hazelnuts | |
| 15g chopped walnuts | |
| 15g chopped lengthways blanched almonds | |
| 20g currants |
Note: The ingredient quantities are not compatible with Mini Breadmaker SD-PN100 - find suitable recipes for PN100 (Smaller bread size) here
Steps
|
1
|
Put the yeast into the yeast dispenser and the currants and nuts into the raisin & nut dispenser. Add the rest of the ingredients into the bread pan, in the order listed. |
|
2
|
Select the WHOLE WHEAT Menu and the RAISIN function (currants and nuts will be automatically added). |
|
3
|
Remove the loaf from the bread pan. |
|
4
|
Leave the loaf to cool before serving. |
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