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Ingredient: sugar
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organic limes
organic maple syrup
organic orange
organic orange slices
organic saffron
oven-ready duck
oyster mushrooms
palm sugar
panko breadcrumbs
papaya
paprika
paprika powder
paprika spice
parma ham
parmesan
parmesan cheese
parsley
parsnip
parsnips
passata
pasta
pastry
pastry flour
pea sprouts
peaches
peanut butter
peanut kernels
peanut oil
peanuts
pear
pearl barley
pearl sugar
pears
peas
pecan nuts
pecans
pecorino cheese
pectin
peeled almonds
peeled lemon
pepper
peppercorns
peppermint
peppers
pernod
persimmon
pesto
pickeld pepperoni
pickled peppers
piece ginger
piment d‘ espelette
pinch of salt
pine nuts
pineapple
pineapple cubes
pineapple leaf
pink himalayan salt
pink salt
pistachio
pistachio nuts
pistachio pesto
pistachios
pitted apricots
pitted dates
pizza
pizza dough
pizza sauce
plain chocolate
plain coconut yogurt
plain flour
plain non-dairy yogurt
plain wheat flour
plant based milk
plant milk
plum
plums
polenta
polenta flour
polenta gric
pomegranate
pomegranate seeds
poppy seeds
pork fillet
pork mince
pork neck
pork shoulder loin
port
potato
potato flakes
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potato starch
potatoes
potatoes, precooked and mashed
poussin
powder sugar
powdered sugar
praline chocolate
prawns
preserving sugar
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pretzels
probiotic capsule
prosciutto
prosecco
prunes
psyllium husk powder
psyllium husks
pudding rice
puff pastry
puffed millet
pumpkin
pumpkin pie spice
pumpkin seeds
pumpkin spice
purple artichokes
purple cabbage
purple kale leaves
quark
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radicchio
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raisins
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raspberries
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raw clean delica pumpkin
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red cabbage
red capsicum
red chile pepper
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red chilli / green chilli slit
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roasted pumpkin or butternut squash
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romaine leaves
romanesco broccoli
root ginger
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rosehip jam or any other jam
rosemary
rosemary finely chopped
rosemary sprigs
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shallot
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shelled almonds
sherry vinegar
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shoulder of lamb
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skyr/quark
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small bunch of parsley
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small handful thyme
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small onion
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spelt flour Typ 1050
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sprigs of fresh rosemary
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spring onions
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sriracha sauce
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stalk of rosemary
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star anise
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stems chervil
stems mint
stems of fresh thyme
stems parsley
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suet
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thyme leaves
thyme sprigs
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tofu
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type 1 flour
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walnut oil
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walnuts finely chopped
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water + enough to soak
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white spelt flour
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whole cloves
whole grain mustard
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whole rye meal
whole salt
whole shallots
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wild salmon fillet
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xylitol sugar
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yeast
yeast flakes
yeast flakes (or more if necessary)
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yellow curry paste
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yoghurt (3.5% fat)
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