Nadine and Jörg are the self-proclaimed “food nerds” behind the vegan foodblog Eat This!. In addition to sharing tasty plant-based recipes with their readers, the German-based duo aims to prove once and for all that vegan food doesn’t have to be bland in flavor or appearance — it can be delicious and amazing-looking, too!
This carrot bread unites the pronounced flavour of rye with the fluffiness you can only get when using wheat or spelt flour. We then ratchet things up a bit by adding delectable, roasted seeds and freshly grated carrots—because this tastes damn good and just...
Our delicious, freshly pressed beetroot juice featuring apple and ginger fresh from your Panasonic Slow Juicer ensures you remain healthy throughout the cold time of year. Try it out!
Who can say “no” to a sweet-sour Chutney with pumpkin and dried apricots? If you need a small gift for your next dinner invitation, this might be the perfect option.