Ingredients
-
150g butterCut into 1 cm cubes
-
150g sugar
-
3(180g) eggssize L, beaten
-
120g dark chocolatemelted
-
120g white rice flour
-
30g cacao powder
-
10g baking powder
Ingredients
| 150g butter | |
| 150g sugar | |
| 3(180g) eggs | |
| 120g dark chocolate | |
| 120g white rice flour | |
| 30g cacao powder | |
| 10g baking powder |
Steps
|
1
|
Take the bread pan with the kneading blade out of the breadmaker and add all ingredients. |
|
2
|
Place the bread pan back into the breadmaker, close the lid, select menu 15 and press start. |
|
3
|
When your cake is done, take it out and let it cool down. |
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